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- Description:
- Includes references
- Author:
- Friedman, M. , Henika, P.R. , Mandrell, R.E.
- Subject:
- essential oils , plant fats and oils , chemical composition , plant extracts , chemical structure , antibacterial properties , testing , Campylobacter jejuni , Escherichia coli O157:H7 , Listeria monocytogenes , Salmonella enterica , strains , food pathogens , humans , inactivation , dose response
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2002