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Displaying items 1 - 10 of 18 start over

1. Challenges ahead for supermarkets.

Author:
Boehm, W.T.
Subject:
food marketing , supermarkets , United States
Physical description:
p. 76-79.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

2. Changing food marketing systems.

Author:
Connor, J.M. , Barkema, A.D.
Subject:
new products , food marketing , grocery stores , food transport , United States
Physical description:
p. 15-21.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1992

3. Convenience and competition in food marketing and distribution.

Author:
McLane, D. Jr.
Subject:
prepared foods , food marketing , grocery stores , food service , consumer behavior , United States
Physical description:
p. 196-198.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

4. Dairy farmers are pioneers in promotion.

Author:
Westwater, J.J.
Subject:
dairy industry , food marketing , military rations , laws and regulations , United States
Physical description:
p. 271-275.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

5. Food marketing industry responds to social forces.

Author:
Manchester, A.C.
Subject:
food marketing , consumer behavior , consumer attitudes , consumer satisfaction , history , United States
Physical description:
p. 6-11.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

6. Food marketing strategies for firms.

Author:
Babb, E.M.
Subject:
agribusiness , food marketing , consumer behavior , United States
Physical description:
p. 50-57.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

7. How markets communicate information about quality.

Author:
Rhodes, V.J.
Subject:
food marketing , food choices , consumer surveys , information services , market analysis , United States
Physical description:
p. 25-30.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

8. How to develop a successful marketing strategy.

Author:
Cornelius, J.C.
Subject:
food marketing , agricultural products , United States
Physical description:
p. 32-36.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

9. Inventing and testing new products.

Author:
Schur, S.
Subject:
new products , food marketing , product development , case studies , microwave cooking , pizza , United States
Physical description:
p. 105-110.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988

10. Problems in evaluating generic dairy promotion programs.

Author:
Cox, T. , Wills, B.
Subject:
dairy industry , food marketing , generic drugs , United States
Physical description:
p. 276-280.
Collection:
Rural Development Publications Collection
Series:
Yearbook of agriculture
Part Of:
Yearbook of agriculture. 1988