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Authors Koohmaraie, M. Remove constraint Koohmaraie, M.: Koohmaraie, M. Year 2007 Remove constraint 2007: 2007 Subjects feedlots Remove constraint feedlots: feedlots

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1. Bovine respiratory disease in feedlot cattle: phenotypic, environmental, and genetic correlations with growth, carcass, and longissimus muscle palatability traits

Description:: Includes references
Author:: Snowder, G.D. , Van Vleck, L.D. , Cundiff, L.V. , Bennett, G.L. , Koohmaraie, M. , Dikeman, M.E.
Subject:: beef cattle , cattle production , feedlots , disease resistance , bovine respiratory disease , genetic correlation , carcass composition , beef quality , beef , quantitative traits , phenotype , environmental factors , animal growth , liveweight gain , carcass characteristics , sensory properties , muscle tissues , palatability , heritability , statistical analysis
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

2. Comparison of the Molecular Genotypes of Escherichia coli O157:H7 from the Hides of Beef Cattle in Different Regions of North America

Description:: Includes references
Author:: Arthur, T.M. , Bosilevac, J.M. , Nou, X. , Shackelford, S.D. , Wheeler, T.L. , Koohmaraie, M.
Subject:: livestock and meat industry , on-farm food safety , beef cattle , feedlots , animal transport , slaughterhouses , shedding , cross contamination , hides and skins , Escherichia coli O157:H7 , food pathogens , bacterial contamination , food contamination , genotype , pulsed-field gel electrophoresis , virulence , genes , animal housing , beef carcasses , beef , Kansas , Canada , Nebraska
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

3. Transportation and Lairage Environment Effects on Prevalence, Numbers, and Diversity of Escherichia coli O157:H7 on Hides and Carcasses of Beef Cattle at Processing

Description:: Includes references
Author:: Arthur, T.M. , Bosilevac, J.M. , Brichta-Harhay, D.M. , Guerini, M.N. , Kalchayanand, N. , Shackelford, S.D. , Wheeler, T.L. , Koohmaraie, M.
Subject:: meat processing , slaughterhouses , animal transport , animal handling , animal housing , slaughter , beef carcasses , hides and skins , cross contamination , prevalence , Escherichia coli O157:H7 , food pathogens , bacterial contamination , beef cattle , feedlots , genotype , ribotypes
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007