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Year 2009 Remove constraint 2009: 2009 Authors Fratamico, Pina M. Remove constraint Fratamico, Pina M.: Fratamico, Pina M. Subjects food pathogens Remove constraint food pathogens: food pathogens

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1. Detection of Campylobacter from Poultry Carcass Skin Samples at Slaughter in Southern Italy

Description:: Includes references
Author:: Pepe, Tiziana , De Dominicis, Rosaria , Esposito, Giuseppina , Ventrone, Iole , Fratamico, Pina M. , Cortesi, Maria Luisa
Subject:: poultry industry , slaughterhouses , slaughter , broilers , chicken carcasses , microbial detection , isolation , food pathogens , bacterial contamination , Campylobacter , Campylobacter coli , Campylobacter jejuni , molecular systematics , polymerase chain reaction , neck , cloaca , breast muscle , back , Italy
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

2. Evaluation of a Multiplex PCR System for Simultaneous Detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in Foods and in Food Subjected to Freezing

Description:: Includes references
Author:: Kawasaki, Susumu , Fratamico, Pina M. , Horikoshi, Naoko , Okada, Yukio , Takeshita, Kazuko , Sameshima, Takashi , Kawamoto, Shinichi
Subject:: foods , meat , fish , produce , dairy products , frozen foods , microbial detection , Salmonella , Listeria monocytogenes , Escherichia coli O157:H7 , food pathogens , bacterial contamination , rapid methods , polymerase chain reaction , gene targeting , Salmonella enteritidis , frozen storage
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

3. PCR Detection of Enterohemorrhagic Escherichia coli O145 in Food by Targeting Genes in the E. coli O145 O-Antigen Gene Cluster and the Shiga Toxin 1 and Shiga Toxin 2 Genes

Description:: Includes references
Author:: Fratamico, Pina M. , DebRoy, Chitrita , Miyamoto, Takahisa , Liu, Yanhong
Subject:: foods , microbial detection , rapid methods , polymerase chain reaction , enterohemorrhagic Escherichia coli , Escherichia coli O157:H7 , virulence , genes , Shiga-like toxin 1 , Shiga-like toxin 2 , hemolytic uremic syndrome , food pathogens , bacterial contamination , molecular systematics , nucleotide sequences
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

4. Performance Comparison of a fliCh7 Real-Time PCR Assay with an H7 Latex Agglutination Test for Confirmation of the H Type of Escherichia coli O157:H7

Description:: Includes references
Author:: Narang, Neelam , Fratamico, Pina M. , Tillman, Glenn , Pupedis, Kitty , Cray, William C. Jr.
Subject:: food pathogens , strains , pathotypes , Escherichia coli O157:H7 , microbial detection , bioassays , diagnostic techniques , polymerase chain reaction , genes , bacterial antigens , antigen detection , antigens , molecular epidemiology , pathogen identification , validity , accuracy , immunologic techniques , agglutination tests , food analysis , food safety
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

5. Quorum Sensing in Biofilms: Why Bacteria Behave the Way They Do

Description:: Includes references
Author:: Annous, BassamA. , Fratamico, Pina M. , Smith, James L.
Subject:: food industry , food microbiology , biofilm , food pathogens , food spoilage , food contamination , bacterial contamination , quorum sensing , microbial growth
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009