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Subjects Triticum aestivum Remove constraint Triticum aestivum: Triticum aestivum Authors Blechl, A.E. Remove constraint Blechl, A.E.: Blechl, A.E. Year 2003 Remove constraint 2003: 2003

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1. Glutenin genes and their uses

Description:: Includes references
Author:: Blechl, A.E. , Anderson, O.D.
Subject:: Triticum aestivum , wheat , grains , glutenins , transgenes , genetic transformation , transgenic plants , recombinant fusion proteins , protein content , wheat flour , USDA , patents , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003

2. Production and characterization of a transgenic bread wheat line over-expressing a low-molecular-weight glutenin subunit gene

Description:: Includes references
Author:: Masci, S. , D'Ovidio, R. , Scossa, F. , Patacchini, C. , Lafiandra, D. , Anderson, O.D. , Blechl, A.E.
Subject:: Triticum aestivum , wheat , transgenic plants , gene overexpression , transgenes , glutenins , protein subunits , genetic transformation , biolistics , protein content , seeds , wheat flour , dough , rheological properties , breadmaking quality
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003