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Authors Biswas, A. Remove constraint Biswas, A.: Biswas, A. Year 2005 Remove constraint 2005: 2005

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1. A facile synthesis of aminohydroxy triglycerides from new crop oils

Description:: Includes references
Author:: Harry-O'kuru, R.E. , Gordon, S.H. , Biswas, A.
Subject:: Asclepias syriaca , seed oils , plant fats and oils , triacylglycerols , epoxides , physicochemical properties , spectral analysis
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2005

2. Microwave-assisted rapid modification of zein by octenyl succinic anhydride

Description:: Includes references
Author:: Biswas, A. , Sessa, D.J. , Lawton, J.W. , Gordon, S.H. , Willett, J.L.
Subject:: corn products , zein , microwave treatment , dicarboxylic acids , chemical treatment , coatings , biodegradable products , esterification , dimethylformamide , nuclear magnetic resonance spectroscopy , infrared spectroscopy , mechanical properties , edible films , absorption , water , hydrophobicity , food packaging
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2005

3. Thermal and Pasting Properties of Microwaved Corn Starch

Description:: Includes references
Author:: Stevenson, D.G. , Biswas, A. , Inglett, G.E.
Subject:: corn starch , microwave treatment , pasting properties , thermal properties , moisture content , temperature , gelatinization , enthalpy , viscosity , pastes
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2005