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Subjects plant pathogenic fungi Remove constraint plant pathogenic fungi: plant pathogenic fungi Authors Bennett, G.A. Remove constraint Bennett, G.A.: Bennett, G.A.

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1. Identification of aflatoxins by quadrupole mass spectrometry/mas spectrometry

Description:: Includes references.
Author:: Plattner, R.D. , Bennett, G.A. , Stubblefield, R.D.
Subject:: aflatoxins , aflatoxin B1 , aflatoxin B2 , aflatoxin G1 , aflatoxin G2 , aflatoxin M1 , Aspergillus flavus , Aspergillus parasiticus , plant pathogenic fungi , analytical methods , mass spectrometry , corn , feed contamination , food contamination , foods
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1984

2. Survey of 1975 wheat and soybeans for aflatoxin, zearalenone, and ochratoxin

Description:: Includes references.
Author:: Shotwell, O.L. , Goulden, M.L. , Bennett, G.A. , Plattner, R.D. , Hesseltine, C.W.
Subject:: soft red winter wheat , soybeans , food contamination , aflatoxins , zearalenone , ochratoxins , surveys , geographical variation , crop damage , plant pathogenic fungi , Gibberella zeae , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1977

3. Zearalenone in cereal grains

Description:: Includes references
Author:: Bennett, G.A. , Shotwell, O.L. , Symposium: Mycotoxins I and II. , American Oil Chemists' Society.
Subject:: Fusarium , plant pathogenic fungi , zearalenone , mycotoxins , food contamination , feed contamination , small grains , wheat , corn , grain sorghum , oats , barley , sesame meal
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1979