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Collections Organic Roots Collection Remove constraint Organic Roots Collection: Organic Roots Collection Subjects food processing Remove constraint food processing: food processing
Displaying items 1 - 10 of 20 start over

1. An improved method of making sugar-beet sirup

Author:
Townsend, C. O. (Charles Orrin) , 1863-1937 , Sherwood, Sidney F. (Sidney Forsythe) , 1886-
Subject:
Sugar beet , Syrups , syrups , food processing , evaporators , beet sugar , sweeteners , site preparation , harvesting , plant cultural practices , plant propagation , postharvest treatment , sugar crops , sugar beet
Physical description:
16 p. : ill. ; 23 cm.
Additional Author(s):
Townsend, C. O. (Charles Orrin) , 1863-1937Sherwood, Sidney F. (Sidney Forsythe) , 1886-
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

2. Commercial evaporation and drying of fruits

Author:
Beattie, James H. (James Herbert) , b. 1882 , Gould, H. P.
Subject:
Fruit Drying , dried fruit , fruit products , evaporators , dryers , drying equipment , processing equipment , kilns , solar drying , air drying , food storage , food processing , food packaging , postharvest losses , postharvest treatment , insect pests , storage pests , storage conditions , tree fruits , small fruits , prunes , drying
Physical description:
61 p. : ill. ; 23 cm.
Additional Author(s):
Beattie, James H. (James Herbert) , b. 1882Gould, H. P.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

3. Evaporation of apples

Author:
Gould, H. P.
Subject:
Apples Drying , dried fruit , fruit products , evaporators , dryers , drying equipment , processing equipment , food storage , food processing , dried foods
Physical description:
38 p. : ill. ; 23 cm.
Additional Author(s):
Gould, H. P.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

4. Experiment station work, L: commercial clover seed, coagulation of milk in cheese making, dodder in alfalfa seed, growing potatoes under straw, effect of alkali on cement structures, hens versus incubators, silo construction, preparing fowls for market, a cheap and effective sterilizer, preservation of eggs, a cheap and efficient ice box, the mound-building prairie ant, the power laundry for the farm

Author:
United States Office of Experiment Stations.
Subject:
chickens , seed crop production , planting seed , straw , incubators (equipment) , incubation , food processing , poultry , eggs , food preservation , cheesemaking , milk clotting , coagulation , milk , alkalis , cement , agricultural structures and facilities , silos , building construction , sterilizers , cold storage , laundry , processing technology , Agriculture United States
Physical description:
32 p. : ill. ; 23 cm.
Additional Author(s):
United States Office of Experiment Stations.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

5. Experiment station work, LVIII: fertilizers for pineapples, the forced molting of fowls, wart disease of the potato, portable panel fence, the typhoid or house fly, pasteurization in butter making, rice and its by-products as feeding stuffs, milling and baking tests with durum wheat

Author:
United States Office of Experiment Stations.
Subject:
Agriculture United States , fertilizers , crop yield , fungal diseases of plants , insect vectors , feeds , induced molting , egg production , fences , agricultural structures and facilities , butter , milling , food processing , wheat flour , baking quality , molting
Physical description:
32 p. : ill. ; 23 cm.
Additional Author(s):
United States Office of Experiment Stations.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

6. Experiment station work, LXIV: low-grade fertilizers, the scuppernong, Japanese cane for forage, early spring lambs, fighting the boll weevil, production of sanitary milk, hastening maturity of cotton with fertilizers, lacto: a frozen dairy product, a reinforced brick silo

Author:
United States Office of Experiment Stations.
Subject:
Agriculture United States , fertilizers , forage , plant cultural practices , viticulture , winemaking , milk , food contamination , frozen dairy products , lactic acid bacteria , probiotics , food processing , silos , building construction , pest control
Physical description:
24 p. : ill. ; 23 cm.
Additional Author(s):
United States Office of Experiment Stations.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

7. Experiment station work, XII: seaweed, cereal breakfast foods, the tilling of grains, food value of stone fruits, fertilizers for garden crops, when to cut alfafa, sweet corn and pole beans under glass, spontaneous combustion of hay, preservation of milk by pressure, girdling grapevines, cream raised by dilution

Author:
United States Office of Experiment Stations.
Subject:
Agriculture United States , algae and seaweeds , macroalgae , organic fertilizers , edible seaweed , seaweed products , tillering , grasses , grain crops , grain yield , sodium nitrate , fertilizers , ammonium sulfate , blood meal , greenhouse production , viticulture , breakfast cereals , nutrient content , food composition , harvest date , combustion , hay , milk production , food processing
Physical description:
32 p. : ill. ; 23 cm.
Additional Author(s):
United States Office of Experiment Stations.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

8. Experiment station work, XLI: wells and pure water, pickling olives and mock olives, phosphates and soil acidity, hay box or fireless cooker, pure seed v. poor seed, insect enemies of shade trees, disease-resistant clover, feeding whole grain, eradication of wild mustard, improvement of cattle, sterilization of soils for preventing plant diseases, ventilation of stables, hog cots, seedless tomatoes, preserving eggs, American camembert cheese

Author:
United States Office of Experiment Stations.
Subject:
Agriculture United States , drinking water , phosphorus fertilizers , phosphates , soil pH , seed quality , fungal diseases of plants , anthracnose , disease resistance , weeds , soil sterilization , food processing , cooking equipment , cookers , shade trees , arboriculture , feeds , animal breeding , air quality , animal health , cattle housing , animal housing , eggs , food storage , food preservation , cheesemaking
Physical description:
32 p. : ill. ; 23 cm.
Additional Author(s):
United States Office of Experiment Stations.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

9. Farm and home drying of fruits and vegetables

Author:
Caldwell, Joseph S. (Joseph Stuart) , 1878-
Subject:
Fruit Drying , Vegetables Drying , dryers , drying equipment , processing equipment , kilns , solar drying , air drying , food storage , food processing , food packaging , postharvest losses , postharvest treatment , dried vegetables , vegetable growing , dried fruit , fruit growing , drying
Physical description:
61 p. : ill. ; 23 cm.
Additional Author(s):
Caldwell, Joseph S. (Joseph Stuart) , 1878-
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

10. Farm manufacture of unfermented apple juice

Author:
Caldwell, Joseph S. (Joseph Stuart) , 1878-
Subject:
Cider , apples , apple juice , apple cider , ciders , fruit juices , food preservation , food processing , processing equipment , pressing , presses , food storage , agricultural law , fermentation , food labeling , bottling
Physical description:
56 p. : ill. ; 23 cm.
Additional Author(s):
Caldwell, Joseph S. (Joseph Stuart) , 1878-
Collection:
Organic Roots Collection
Series:
Farmers' bulletin