Search National Agricultural Library Digital Collections

You searched for:

Collections Journal Articles, USDA Authors, Peer-Reviewed Remove constraint Journal Articles, USDA Authors, Peer-Reviewed: Journal Articles, USDA Authors, Peer-Reviewed Authors Beal, R.E. Remove constraint Beal, R.E.: Beal, R.E. Subjects nickel Remove constraint nickel: nickel

Displaying all 5 items start over

1. Continuous removal of metallic lons from soybean oil

Author:: Beal, R.E. , Sohns, V.E.
Subject:: soybean oil , washing , acid treatment , continuous systems , pH , copper , nickel , sodium , metal ions , food analysis , photometers
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1971

2. Flavor evaluation of copper-nickel hydrogenated soybean oil and blends with unhydrogenated oil

Description:: Includes references.
Author:: Moulton, K.J. , Beal, R.E. , Warner, K. , Boundy, B.K.
Subject:: soybean oil , vegetable oil , cooking fats and oils , hydrogenated oils , flavor , odors , oxidative stability , fatty acid composition , copper , nickel , sensory evaluation , linolenic acid
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1975

3. Hydrogenation of soybean oil with commercial copper-chromite and nickel catalysts: winterization of low-linolenate oils

Author:: Moulton, K.J. , Beal, R.E. , Griffin, E.L.
Subject:: soybean oil , hydrogenated oils , fatty acid composition , isomers , linolenic acid , hydrogenation , isomerization , catalysts , copper , nickel , food processing
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1971

4. Hydrogenation of soybean oil with copper catalysts containing small amounts of nickel catalysts

Description:: Includes references.
Author:: Moulton, K.J. , Beal, R.E. , Griffin, E.L.
Subject:: soybean oil , vegetable oil , cooking fats and oils , fatty acid composition , hydrogenation , copper , catalysts , nickel , linolenic acid , linoleic acid
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1973

5. Hydrogenation of soybean oil with copper-chromium catalyst: preliminary plant-scale observations

Description:: Includes references.
Author:: List, G.R. , Evans, C.D. , Beal, R.E. , Black, L.T. , Moulton, K.J. , Cowan, J.C.
Subject:: soybean oil , vegetable oil , cooking fats and oils , food processing , hydrogenation , bleaching , oxidation , oxidative stability , flavor , fatty acid composition , linolenic acid , copper , chromium , nickel , catalysts
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1974