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Displaying items 1 - 10 of 51 start over

1. Access to affordable and nutritious food : updated estimates of distance to supermarkets using 2010 data

Description:
Title from title screen (viewed December 26, 2012).
Author:
Ver Ploeg, Michele. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food consumption , Diet , Economic aspects , Food supply , Grocery trade , Grocery shopping , food security , diet , food purchasing , supermarkets , grocery stores , United States
Year:
2012

2. Away-from-home foods increasingly important to quality of American diet

Description:
Cover title.
Author:
Lin, Biing-Hwan. , Guthrie, Joanne (Joanne Frances) , Frazão, Elizabeth. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Diet , United States , Nutrition surveys , United States , Food consumption , United States , Nutrition , United States , eating out , takeout foods , fast foods , nutritive value , food analysis , nutritional adequacy , United States
Year:
1999

3. Can food stamps do more to improve food choices? : overview

Description:
Title from title screen (viewed on July 22, 2008).
Author:
Guthrie, Joanne (Joanne Frances) , Lin, Biing-Hwan. , Ver Ploeg, Michele. , Frazão, Elizabeth. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food stamps , United States , Food preferences , United States , Food consumption , United States , Supplemental Nutrition Assistance Program , food choices , United States
Year:
2007

4. Changing structure of global food consumption and trade : income, demographic shifts, and consumer perceptions change global food consumption patterns and trade

Description:
Cover title.
Author:
Regmi, Anita. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food consumption , Food supply , Food industry and trade , food consumption , food industry
Year:
2001

5. Children's consumption of WIC-approved foods

Description:
Includes bibliographical references (p. 32-33).
Author:
Oliveira, Victor J. , Chandran, Ram. , United States Dept. of Agriculture. Economic Research Service. , Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject:
 , Children , United States , Nutrition , Food consumption , United States , food consumption , child nutrition , WIC Program , United States
Year:
2004

6. China's wheat economy : current trends and prospects for imports

Description:
Title from web page, viewed May 25, 2004.
Author:
Lohmar, Bryan Thomas. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Wheat trade , China , Statistics , Wheat , Economic aspects , China , Statistics , Food habits , China , Food consumption , China , International trade , China , Statistics , Imports , China , wheat , imports , China
Year:
2004

7. Commercialization of food consumption in rural China

Description:
Title from title screen (viewed Aug. 9, 2005)
Author:
Gale, Fred. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food supply , China , Food consumption , China , Consumer behavior , China , Rural population , China , Diet , China , Grocery shopping , China , commercialization , food consumption , food supply , consumer behavior , rural population , China
Year:
2005

8. Commercialization of food consumption in rural China

Description:
Title from title screen (viewed Oct. 6, 2008)
Author:
Gale, Fred. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food supply , China , Food consumption , China , Consumer behavior , China , Rural population , China , Diet , China , Grocery shopping , China , commercialization , food consumption , food supply , consumer behavior , rural population , China
Year:
2005

9. Convergence in global food demand and delivery

Description:
Cover title.
Author:
Regmi, Anita. , Takeshima, Hiroyuki. , Unnevehr, Laurian. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food industry and trade , Food consumption , Cost and standard of living , Supermarkets , Convenience foods , Economic aspects , Food service purchasing , food industry , food consumption , costs and returns , supermarkets , prepared foods , food service
Year:
2008

10. Convergence in global food demand and delivery

Description:
Title from title screen (viewed on Oct. 18, 2008).
Author:
Regmi, Anita. , Takeshima, Hiroyuki. , Unnevehr, Laurian. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food industry and trade , Food consumption , Cost and standard of living , Supermarkets , Convenience foods , Statistics , Food service purchasing , food industry , food consumption , costs and returns , supermarkets , prepared foods , food service
Year:
2008