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Subjects temporal variation Remove constraint temporal variation: temporal variation Subjects texture Remove constraint texture: texture Year 2009 Remove constraint 2009: 2009

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1. A Portable Device for the Bioyield Detection to Measure Apple Firmness

Description:: Includes references
Author:: Lu, R. , Tipper, N.C.
Subject:: Malus domestica , apples , fruit crops , firmness , measurement , texture , measuring devices , portable equipment , accuracy , temporal variation , quantitative analysis , orchards , food storage , postharvest technology
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

2. Effect of dry-air chilling on sensory descriptive profiles of cooked broiler breast meat deboned four hours after the initiation of chilling

Description:: Includes references
Author:: Zhuang, H. , Savage, E.M. , Smith, D.P. , Berrang, M.E.
Subject:: broilers , breast muscle , chicken meat , sensory properties , boning , temporal variation , meat processing , cooling , texture , flavor , meat tenderness , cohesion
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009