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Subjects swine Remove constraint swine: swine Subjects feces Remove constraint feces: feces Year 2003 Remove constraint 2003: 2003

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1. Geographical variation in ribotype profiles of Escherichia coli isolates from humans, swine, poultry, beef, and dairy cattle in Florida

Description:: Includes references
Author:: Scott, T.M. , Parveen, S. , Portier, K.M. , Rose, J.B. , Tamplin, M.L. , Farrah, S.R. , Koo, A. , Lukasik, J.
Subject:: feces , Escherichia coli , ribotypes , strain differences , isolation , humans , beef cattle , dairy cattle , swine , chickens , geographical variation , water pollution , Florida
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003

2. Isolation, characterization and comparison of bacteria from swine faeces and manure storage pits

Description:: Includes references
Author:: Cotta, M.A. , Whitehead, T.R. , Zeltwanger, R.L.
Subject:: bacteria , swine , feces , pig manure
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003

3. Preslaughter holding environment in pork plants is highly contaminated with Salmonella enterica

Description:: Includes references
Author:: Rostagno, M.H. , Hurd, H.S. , McKean, J.D. , Ziemer, C.J. , Gailey, J.K. , Leite, R.C.
Subject:: Salmonella enterica , food pathogens , bacterial contamination , slaughterhouses , swine , slaughter , pens , feces , floors , disease reservoirs , trailers , animal transport , salmonellosis , lymph nodes , cecum , human food chain , pork , drinking water
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003

4. Prevalence of Campylobacter within a swine slaughter and processing facility

Description:: Includes references
Author:: Pearce, R.A. , Wallace, F.M. , Call, J.E. , Dudley, R.L. , Oser, A. , Yoder, L. , Sheridan, J.J. , Luchansky, J.B.
Subject:: swine , slaughterhouses , food processing plants , pig carcasses , food processing equipment , rectum , feces , colon , food pathogens , food contamination , bacterial contamination , prevalence , isolation , pathogen identification , polymerase chain reaction , Campylobacter
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003

5. Use of pulsed-field gel electrophoresis to characterize the heterogeneity and clonality of Salmonella isolates obtained from the carcasses and feces of swine at slaughter

Description:: Includes references
Author:: Wonderling, L. , Pearce, R. , Wallace, F.M. , Call, J.E. , Feder, I. , Tamplin, M. , Luchansky, J.B.
Subject:: feces , pig carcasses , swine , slaughter , meat packing plants , slaughterhouses , Salmonella enterica , bacterial contamination , DNA , pulsed-field gel electrophoresis , food contamination , food pathogens , serotypes , ribotypes
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003