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Authors
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Fedorka-Cray, Paula J. (3)
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Mandrell, Robert E. (3)
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Parker, Craig T. (3)
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Bayles, D.O. (2)
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Berrang, M.E. (2)
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Byrd, J.A. (2)
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Englen, Mark D. (2)
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Harrison, Mark A. (2)
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Meinersmann, R.J. (2)
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Meinersmann, Richard J. (2)
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28
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- Description:
- Includes references
- Author:
- Phillips, Linda B. , Hansen, Andrew J. , Flather, Curtis H.
- Subject:
- bacterial contamination , food contamination , food pathogens , spore-forming bacteria , bacterial spores , Bacillus cereus , Bacillus thuringiensis , serotypes , strain differences , molecular epidemiology , molecular systematics , nucleotide sequences , random amplified polymorphic DNA technique , internal transcribed spacers , gel electrophoresis , species differences , species diversity
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Anderson, P.N. , Hume, M.E. , Byrd, J.A. , Hernandez, C. , Stevens, S.M. , Stringfellow, K. , Caldwell, D.J.
- Subject:
- turkeys , turkey meat , meat carcasses , Salmonella , food contamination , bacterial contamination , food microbiology , food pathogens , pathogen identification , polymerase chain reaction , microbial genetics , gel electrophoresis , methodology , accuracy , nucleotide sequences , ribosomal DNA , strain differences , validity , cost analysis , new methods
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2010
- Description:
- Includes references
- Author:
- Hunter, S.M. , Berrang, M.E. , Meinersmann, R.J. , Harrison, M.A.
- Subject:
- broilers , food animals , chicken carcasses , Campylobacter coli , food pathogens , food microbiology , food contamination , bacterial contamination , evisceration , meat processing , strains , strain differences , genetic variation , nucleotide sequences , loci , microbial genetics , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- In the special issue:'Meeting the challenges of toxic microorganisms and pathogens: implications of food safety and public health' edited by Shigeke Yamamoto and Kenneth A. Voss. Proceedings of the 10th UJNR International symposium held November 7-9, 2006, Maryland, United States.
- Author:
- Brown, D.W. , Butchko, R.A.E. , Proctor, R.H.
- Subject:
- food industry , food pathogens , food safety , food microbiology , Gibberella fujikuroi , teleomorphs , endophytes , Zea mays , corn , plant pathogenic fungi , secondary metabolites , fumonisins , feed contamination , food intoxication , microbial genetics , genomics , microarray technology , pathogenesis , virulence , genes , sequence analysis , genomic libraries , world wide web , nucleotide sequences , gene banks
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Pittenger, Lauren G. , Englen, Mark D. , Parker, Craig T. , Frye, Jonathan G. , Quinones, Beatriz , Horn, Sharon T. , Son, Insook , Fedorka-Cray, Paula J. , Harrison, Mark A.
- Subject:
- food pathogens , bacterial contamination , Campylobacter jejuni , genotype , genome , genomics , microarray technology , pulsed-field gel electrophoresis , sequence analysis , gastroenteritis , molecular epidemiology , cattle , chickens , isolation , nucleotide sequences , numerical taxonomy , campylobacteriosis
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Leslie, J.F. , Anderson, L.L. , Bowden, R.L. , Lee, Y.W.
- Subject:
- Fusarium , phylogeny , biotypes , genetic variation , Gibberella zeae , species diversity , strain differences , food pathogens , food contamination , feed contamination , molds (fungi) , interspecific hybridization , amplified fragment length polymorphism , nucleotide sequences , genetic relationships , plant pathogenic fungi , plant diseases and disorders
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2007
- Description:
- Includes references
- Author:
- Ward, Todd J. , Gorski, Lisa , Borucki, Monica K. , Mandrell, Robert E. , Hutchins, Jan , Pupedis, Kitty
- Subject:
- Listeria monocytogenes , food pathogens , genes , virulence , polymerase chain reaction , nucleotide sequences , haplotypes , strain differences , phylogeny , strains , listeriosis , foodborne illness , food contamination , bacterial contamination , human diseases , animal diseases
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2004
- Description:
- Includes references
- Author:
- Callicott, Kenneth A. , Friðriksdóttir, Vala , Reiersen, Jarle , Lowman, Ruff , Bisaillon, Jean-Robert , Gunnarsson, Eggert , Berndtson, Eva , Hiett, Kelli L. , Needleman, David S. , Stern, Norman J.
- Subject:
- chickens , Campylobacter jejuni , campylobacteriosis , disease transmission , parents , progeny , eggs , alleles , nucleotide sequences , food pathogens , breeding stock , quarantine , imports , Iceland , Sweden
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Fouts, Derrick E. , Mongodin, Emmanuel F. , Mandrell, Robert E. , Miller, William G. , Rasko, David A. , Ravel, Jacques , Brinkac, Lauren M. , DeBoy, Robert T. , Parker, Craig T. , Daugherty, Sean C. , Dodson, Robert J. , Durkin, A. Scott , Madupu, Ramana , Sullivan, Steven A. , Shetty, Jyoti U. , Ayodeji, Mobolanle A. , Shvartsbeyn, Alla , Schatz, Michael C. , Badger, Jonathan H. , Fraser, Claire M. , Nelson, Karen E.
- Subject:
- Campylobacter upsaliensis , Campylobacter lari , Campylobacter coli , Campylobacter jejuni , microbial genetics , genes , virulence , loci , genomics , nucleotide sequences , microbial physiology , metabolism , antibiotic resistance , bacterial proteins , membrane proteins , genome , food pathogens
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Bhagwat, Arvind A. , Bhagwat, Medha
- Subject:
- food industry , food pathogens , food contamination , bacterial contamination , microbial detection , genomics , proteomics , Escherichia coli O157:H7 , Shigella , Salmonella , Vibrio , Listeria monocytogenes , virulence , genes , microbial genetics , nucleotide sequences , DNA-binding proteins , transcriptional activation , food safety , data collection
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
