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Authors
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Berrang, M.E. (2)
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Meinersmann, R.J. (2)
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Anderson, L.L. (1)
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Anderson, P.N. (1)
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Angiuoli, S.V. (1)
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Bayles, D.O. (1)
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Borucki, Monica K. (1)
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Bowden, R.L. (1)
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Byrd, J.A. (1)
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Caldwell, D.J. (1)
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- Description:
- Includes references
- Author:
- Phillips, Linda B. , Hansen, Andrew J. , Flather, Curtis H.
- Subject:
- bacterial contamination , food contamination , food pathogens , spore-forming bacteria , bacterial spores , Bacillus cereus , Bacillus thuringiensis , serotypes , strain differences , molecular epidemiology , molecular systematics , nucleotide sequences , random amplified polymorphic DNA technique , internal transcribed spacers , gel electrophoresis , species differences , species diversity
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Anderson, P.N. , Hume, M.E. , Byrd, J.A. , Hernandez, C. , Stevens, S.M. , Stringfellow, K. , Caldwell, D.J.
- Subject:
- turkeys , turkey meat , meat carcasses , Salmonella , food contamination , bacterial contamination , food microbiology , food pathogens , pathogen identification , polymerase chain reaction , microbial genetics , gel electrophoresis , methodology , accuracy , nucleotide sequences , ribosomal DNA , strain differences , validity , cost analysis , new methods
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2010
- Description:
- Includes references
- Author:
- Hunter, S.M. , Berrang, M.E. , Meinersmann, R.J. , Harrison, M.A.
- Subject:
- broilers , food animals , chicken carcasses , Campylobacter coli , food pathogens , food microbiology , food contamination , bacterial contamination , evisceration , meat processing , strains , strain differences , genetic variation , nucleotide sequences , loci , microbial genetics , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Leslie, J.F. , Anderson, L.L. , Bowden, R.L. , Lee, Y.W.
- Subject:
- Fusarium , phylogeny , biotypes , genetic variation , Gibberella zeae , species diversity , strain differences , food pathogens , food contamination , feed contamination , molds (fungi) , interspecific hybridization , amplified fragment length polymorphism , nucleotide sequences , genetic relationships , plant pathogenic fungi , plant diseases and disorders
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2007
- Description:
- Includes references
- Author:
- Ward, Todd J. , Gorski, Lisa , Borucki, Monica K. , Mandrell, Robert E. , Hutchins, Jan , Pupedis, Kitty
- Subject:
- Listeria monocytogenes , food pathogens , genes , virulence , polymerase chain reaction , nucleotide sequences , haplotypes , strain differences , phylogeny , strains , listeriosis , foodborne illness , food contamination , bacterial contamination , human diseases , animal diseases
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2004
- Description:
- In the special issue: Cronobacter / edited by Carol Iversen and Seamus Fanning.
- Author:
- Healy, B. , Huynh, S. , Mullane, N. , O'Brien, S. , Iversen, C. , Lehner, A. , Stephan, R. , Parker, C.T. , Fanning, S.
- Subject:
- microarray technology , genomics , Enterobacter sakazakii , animal pathogenic bacteria , nucleotide sequences , Gram-negative bacteria , food pathogens , strain differences
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Meinersmann, R.J. , Phillips, R.W. , Wiedmann, M. , Berrang, M.E.
- Subject:
- Listeria monocytogenes , food pathogens , serotypes , strains , genes , genetic techniques and protocols , loci , strain differences , genetic recombination , nucleotide sequences , sequence analysis , sequence alignment , bacterial contamination , food processing plants , population genetics , genetic variation , alleles
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2004
- Description:
- Includes references
- Author:
- Nelson, K.E. , Fouts, D.E. , Mongodin, E.F. , Ravel, J. , DeBoy, R.T. , Kolonay, J.F. , Rasko, D.A. , Angiuoli, S.V. , Gill, S.R. , Paulsen, I.T. , Wonderling, L.D. , Uhlich, G.A. , Bayles, D.O. , Luchansky, J.B.
- Subject:
- Listeria monocytogenes , food pathogens , serotypes , genome , genomics , strains , cheeses , turkey meat , hot dogs , food contamination , microbial contamination , strain differences , genes , single nucleotide polymorphism , transposons , nucleotide sequences , mutation
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2004
