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Subjects mutagenicity Remove constraint mutagenicity: mutagenicity
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Description:
Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 184th meeting of the American Chemical Society, Kansas City, Missouri, September 12-17, 1982.
Author:
Gardner, H.W.
Subject:
food quality , lipids , hydroperoxides , oxidation , lipid peroxidation , literature reviews , proteins , mutagenicity , food chemistry
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
1983