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1. A comparison of methods to estimate nutritional requirements from experimental data

Description:
Includes references
Author:
Pesti, G.M. , Vedenov, D. , Cason, J.A. , Billard, L.
Subject:
poultry , poultry feeding , nutrient requirements , data collection , experimental design , body weight , feed conversion , bone density , regression analysis , literature reviews , analysis of variance , data analysis , lysine , broilers , methodology , equations , mathematical models , nutrient intake , economic analysis
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2009

2. Dietary Reference Intakes for vitamin D: justification for a review of the 1997 values

Description:
Includes references
Author:
Yetley, Elizabeth A. , Brulé, Danielle , Cheney, Margaret C. , Davis, Cindy D. , Esslinger, Krista A. , Fischer, Peter WF , Friedl, Karl E. , Greene-Finestone, Linda S. , Guenther, Patricia M. , Klurfeld, David M. , L'Abbe, Mary R. , McMurry, Kathryn Y. , Starke-Reed, Pamela E. , Trumbo, Paula R.
Subject:
Dietary Reference Intakes , vitamin D , nutrition research , elderly nutrition , elderly , literature reviews , bone density , dose response , 25-hydroxycholecalciferol , nutritional adequacy
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2009

3. Green tea and bone metabolism [Erratum: 2009 Sept., v. 29, no. 9, p. 684.]

Description:
Includes references
Author:
Shen, Chwan-Li , Yeh, James K. , Cao, Jay J. , Wang, Jia-Sheng
Subject:
polyphenols , green tea , antioxidants , bone density , osteoporosis , humans , literature reviews , rats , animal disease models , cell culture , bone metabolism , bioactive properties , disease prevalence , oxidative stress , bioavailability
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2009