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Subjects genotype Remove constraint genotype: genotype Subjects alleles Remove constraint alleles: alleles Subjects chemical constituents of plants Remove constraint chemical constituents of plants: chemical constituents of plants

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1. Additional evidence on gene flow events in Phaseolus vulgaris in Costa Rica.

Author:: Gonzalez-Torres, R.I. , Gaitan, E. , Araya, R. , Toro, O. , Tohme, J. , Debouck, D.G.
Subject:: Phaseolus vulgaris , beans , cultivars , wild relatives , gene flow , hybridization , genetic markers , biomarkers , seeds , chemical constituents of plants , phaseolin , isozymes , chloroplast DNA , microsatellite repeats , alleles , genetic variation , genotype , Costa Rica
Physical description:: p. 167-168.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2004 Mar., no. 47

2. Genetic background and environment influence palmitate content of soybean seed oil

Description:: Includes references
Author:: Rebetzke, G.J. , Pantalone, V.R. , Burton, J.W. , Carter, T.E. Jr. , Wilson, R.F.
Subject:: Glycine max , seed oils , palmitic acid , genetic variation , genotype-environment interaction , alleles , cultivars , homozygosity , maturity groups , field experimentation , air temperature , genotype , chemical constituents of plants , North Carolina
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001

3. Genetic diversity and selection of genotypes to enhance Zn and Fe content in common bean

Description:: Includes references
Author:: Talukder, Z.I. , Anderson, E. , Miklas, P.N. , Blair, M.W. , Osorno, J. , Dilawari, M. , Hossain, K.G.
Subject:: Phaseolus vulgaris , beans , seeds , chemical constituents of plants , zinc , iron , quantitative analysis , cultivars , genotype , genetic variation , plant breeding , genetic improvement , genes , selection criteria , genetic markers , microsatellite repeats , genetic relationships , alleles , germplasm screening , United States , Brazil , India
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2010

4. Mutations in soybean microsomal omega-3 fatty acid desaturase genes reduce linolenic acid concentration in soybean seeds

Description:: Includes references
Author:: Bilyeu, K. , Palavalli, L. , Sleper, D. , Beuselinck, P.
Subject:: Glycine max , soybeans , grain crops , mutation , omega-3 fatty acids , oxygenases , genes , linolenic acid , seeds , chemical constituents of plants , loci , alleles , genotype , inheritance (genetics)
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2005