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Subjects corn Remove constraint corn: corn Subjects United States Remove constraint United States: United States Subjects grains Remove constraint grains: grains

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1. Analysis of grain quality at receival

Description:: Includes references
Author:: Delwiche, S.R.
Subject:: grains , food quality , wheat , corn , rice , food processing , grain elevators , food contamination , European Union , exports , food inspection , Argentina , Australia , Canada , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2010

2. Ethanol transportation backgrounder : expansion of U.S. corn-based ethanol from the agricultural transportation perspective

Description:: Title from PDF title screen (viewed Dec. 13, 2010).
Author:: Denicoff, Marina R. , Hill, Johnny. , Marathon, Nicholas. , McGregor, Brian M. , Prater, Marvin. , Taylor, April. , United States Agricultural Marketing Service.
Subject:: Alcohol as fuel , Transportation , United States , Alcohol fuel industry , United States , Corn , Transportation , United States , Grain , Transportation , United States , ethanol production , ethanol fuels , corn , grains , transportation , United States
Year:: 2007

3. Health-promoting foods: From ARS to you

Description:: Includes references
Author:: McGinnis, L. , Wood, M.
Subject:: Agricultural Research Service , health promotion , human nutrition , carrots , Lactuca sativa var. capitata , tomatoes , potatoes , cranberries , honeydew melons , cantaloupes , grains , corn , lamb meat , beef , catfish , Oncorhynchus mykiss , yogurt , mozzarella cheese , nutrient content , food analysis , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2008