Search National Agricultural Library Digital Collections
Displaying
all 9 items
start over
- Description:
- Includes references
- Author:
- Janisiewicz, W.
- Subject:
- fruits (food) , apples , food preservation , postharvest treatment , postharvest diseases , molds (fungi) , Penicillium expansum , food pathogens , food contamination , biological control , fungal antagonists , biological control agents , yeasts , Saccharomyces , antifungal properties , patents , USDA , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Cates, S.C. , Morales, R.A. , Karns, S.A. , Jaykus, L.A. , Kosa, K.M. , Teneyck, T. , Moore, C.M. , Cowen, P.
- Subject:
- hot dogs , luncheon meats , ready-to-eat foods , food handling , home food preservation , home food storage , consumer surveys , consumers , consumer information , consumer education , consumer attitudes , Listeria , food contamination , food pathogens , Internet , sociodemographic characteristics , age , listeriosis , risk factors , Food Safety and Inspection Service , guidelines , consumer protection , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Stern, N.J. , Pretanik, S.
- Subject:
- broilers , meat processing , food processing plants , chicken carcasses , food contamination , Campylobacter , incidence , food pathogens , bacterial contamination , plate count , campylobacteriosis , gastroenteritis , public health , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Riley, R.T. , Torres, O.A. , Palencia, E.
- Subject:
- corn , Zea mays , microbial detection , toxigenic strains , plant pathogenic fungi , food pathogens , food contamination , fumonisin B1 , imports , international trade , exports , high performance liquid chromatography , mass spectrometry , environmental exposure , import policies , Gibberella fujikuroi , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Bhaduri, S. , Wesley, I.
- Subject:
- swine , feces , isolation , Yersinia enterocolitica , yersiniosis , enteropathogens , virulence , genes , food pathogens , serotypes , phenotype , animal health , on-farm food safety , food contamination , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Vivanti, V. , Finotti, E. , Friedman, M.
- Subject:
- potatoes , asparagine , food composition , fructose , glucose , sucrose , acrylamides , free amino acids , baking , cultivars , food safety , food contamination , fried foods , Italy , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Rosskopf, E.N. , Basinger, W.H. , Ajwa, H.A.M.
- Subject:
- plant pathogenic fungi , plant pests , insect pests , plant parasitic nematodes , plant pathogenic bacteria , weeds , soil microorganisms , disease control , pest control , insect control , nematode control , weed control , agricultural products , food contamination , disinfectants , ethanol , halogenated hydrocarbons , pesticide formulations , patents , USDA , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Altekruse, Sean F. , Bauer, Nathan , Chanlongbutra, Amy , DeSagun Robert , Naugle, Alecia , Schlosser, Wayne , Umholtz, Robert , White, Patricia
- Subject:
- broilers , chicken carcasses , bacterial contamination , food contamination , Salmonella enteritidis , water , washing , meat processing , surveys , longitudinal studies , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006
- Description:
- Includes references
- Author:
- Eblen, D.R. , Barlow, K.E. , Naugle, A.L.
- Subject:
- Food Safety and Inspection Service , chicken carcasses , ground chicken meat , ground turkey meat , beef carcasses , ground beef , pork , quality control , HACCP , reference standards , Salmonella , food pathogens , bacterial contamination , food contamination , Codex Alimentarius , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2006