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Year 2009 Remove constraint 2009: 2009 Subjects USDA Remove constraint USDA: USDA Subjects food composition Remove constraint food composition: food composition

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1. 'Valley Red' Strawberry

Description:: Includes references
Author:: Finn, Chad E. , Moore, Patrick P. , Kempler, Chaim , Yorgey, Brian M. , Strik, Bernadine C. , Martin, Robert R.
Subject:: Fragaria ananassa , strawberries , cultivars , germplasm releases , USDA , research projects , plant breeding , crop production , organic production , crop yield , fruit quality , cultivar identification , descriptions , pedigree , photoperiod , harvest date , fruits (plant anatomy) , weight , color , firmness , chemical constituents of plants , soluble solids , titratable acidity , food composition , genetic variation , Oregon , Washington , British Columbia
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

2. USDA's Nutrient Databank System – A tool for handling data from diverse sources

Description:: Includes references
Author:: Haytowitz, D.B. , Lemar, L.E. , Pehrsson, P.R.
Subject:: nutrient databanks , food composition , nutrient content , food analysis , nutritive value , National Health and Nutrition Examination Survey , food industry , nutrition information , USDA , data collection , ingredients , Daily Values , quality control , world wide web
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

3. Validation study of the USDA's Data Quality Evaluation System

Description:: Includes references
Author:: Bhagwat, Seema A. , Patterson, Kristine Y. , Holden, Joanne M.
Subject:: nutrient databanks , food composition , data collection , validity , quality control , nutrient content , nutritive value , analytical methods , world wide web , Internet , USDA
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009