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- Description:
- Includes references
- Author:
- Dearfield, Kerry L. , Rigby, Suzanne
- Subject:
- food contamination , food defense , microbial contamination , meat products , poultry products , literature reviews , USDA , Food Safety and Inspection Service
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Anderson, Robin C. , Ricke, Steven C. , Lungu, Bwalya , Johnson, Michael G. , Oliver, Christy , Horrocks, Shane M. , Nisbet, David J.
- Subject:
- on-farm food safety , beef , beef cattle , meat production , risk factors , good agricultural practices , product quality standards , food pathogens , bacterial contamination , enterohemorrhagic Escherichia coli , Escherichia coli O157:H7 , Listeria , Campylobacter , livestock and meat industry , epidemiology , microbial ecology , immunization , vaccines , antimicrobial agents , probiotics , food microbiology , food safety , decontamination , Food Safety and Inspection Service , USDA , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
