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Year 2001 Remove constraint 2001: 2001 Subjects Triticum aestivum Remove constraint Triticum aestivum: Triticum aestivum Subjects molecular weight Remove constraint molecular weight: molecular weight

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1. Altering wheat dough viscoelasticity with modified glutenins

Description:: Includes references
Author:: Anderson, O.D.
Subject:: bread dough , dough development , wheat flour , noodles , dough , glutenins , viscoelasticity , molecular weight , transgenes , transgenic plants , Triticum aestivum , USDA , patents , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001

2. Breeding for end-use quality: reflections on the Nebraska experience

Description:: Paper presented at the 6th International Wheat Conference held June 5-9, 2000, Budapest, Hungary.
Author:: Baenziger, P.S. , Shelton, D.R. , Shipman, M.J. , Graybosch, R.A.
Subject:: agricultural programs and projects , breeding , Triticum aestivum , crop quality , plant breeding , cultivars , genotype-environment interaction , chromosomes , genes , molecular weight , glutenins , genotype , phenotype , artificial selection , Nebraska
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001

3. Identification of several new classes of low-molecular-weight wheat gliadin-related proteins and genes

Description:: Includes references
Author:: Anderson, O.D. , Hsia, C.C. , Adalsteins, A.E. , Lew, E.J.L. , Kasarda, D.D.
Subject:: Triticum aestivum , endosperm , gliadin , prolamins , molecular weight , complementary DNA , nucleotide sequences , amino acid sequences , Secale cereale , Hordeum vulgare , clones , expressed sequence tags , species differences
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001