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Subjects corn Remove constraint corn: corn Subjects milling quality Remove constraint milling quality: milling quality Authors Wu, Y.V. Remove constraint Wu, Y.V.: Wu, Y.V.

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1. Corn distillers' dried grains with solubles and corn distillers' dried grains: dry fractionation and composition

Description:: 1 p. ref.
Author:: Wu, Y.V. , Stringfellow, A.C.
Subject:: byproducts , feeds , corn products , corn , distillates , drying , fracture fixation , distillation , distilled spirits , moisture content , water activity , lipid content , protein content , dietary fiber , ash content , amino acid composition , particle size distribution , proximate composition , milling quality , sieving
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1982

2. Corn hardness as related to yield and particle size of fractions from a micro hammer-cutter mill

Description:: Includes references.
Author:: Wu, Y.V.
Subject:: Zea mays , corn , seeds , hardness , milling quality , genetic variation , particle size , yields , fractionation , genotype
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1992

3. Relation of corn grain density to yields of dry-milling products

Description:: Includes references.
Author:: Wu, Y.V. , Bergquist, R.R.
Subject:: corn , seeds , density , hardness , seed quality , milling quality , corn flour , yields , grains
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1991