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Authors Wu, Y.V. Remove constraint Wu, Y.V.: Wu, Y.V. Subjects corn Remove constraint corn: corn Subjects corn starch Remove constraint corn starch: corn starch

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1. Enrichment of protein, starch, fat, and sterol ferulates from corn fiber by fine grinding and air classification

Description:: Includes references
Author:: Wu, Y.V. , Norton, R.A.
Subject:: corn , milling , sorting , protein content , sterols , ferulic acid , corn oil , cellulose , chemical composition , fractionation , particle size , dietary fiber , corn starch , hemicellulose
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001

2. Protein concentrate from normal and high-lysine corns by alkaline extraction: preparation

Description:: Includes references.
Author:: Wu, Y.V. , Sexson, K.R.
Subject:: corn , corn starch , corn protein , protein concentrates , extraction , alkali treatment , sodium hydroxide , pH , centrifugation , amino acid composition , lysine
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1976