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Displaying items 1 - 10 of 49 start over

1. A comparison of food assistance programs in Mexico and the United States

Description:
Cover title.
Author:
Gundersen, Craig. , Yañez, Mara. , Valdez, Constanza. , Kuhn, Betsey. , United States Dept. of Agriculture. Economic Research Service. , Food Assistance & Nutrition Research (Program : U.S.)
Subject:
Food relief , Mexico , Food relief , United States , food and nutrition programs , Mexico , United States
Year:
2000

2. Administrative costs in the Child and Adult Care Food program : results of an exploratory study of the reimbursement system for sponsors of family child care homes

Description:
Cover title.
Author:
Pettigrew, Iris. , Kuchak, JoAnn. , Ghelfi, Linda M. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food relief , United States , Administration , Costs , Child and Adult Care Food Program , costs and returns , United States

3. Assessment of WIC cost containment practices : an interim report to Congress

Description:
Title from web page viewed Oct. 27, 2003.
Author:
Kirlin, John A. , Cole, Nancy. , United States Dept. of Agriculture. Economic Research Service. , Food Assistance & Nutrition Research (Program : U.S.) , Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject:
 , Food relief , United States , Cost control , Women , Nutrition , Children , Nutrition , WIC Program , women , children , nutrition , United States
Year:
2001

4. Background report on the use and impact of food assistance programs on Indian reservations

Description:
Title from Web site viewed May 10, 2005.
Author:
Finegold, Kenneth 1957- , United States Dept. of Agriculture. Economic Research Service. , Urban Institute
Subject:
Food relief , United States , Evaluation , Indian reservations , food and nutrition programs , American Indians , program evaluation , United States
Year:
2004

5. Changing participation in food assistance programs among low-income children after welfare reform

Description:
Title from Web page (viewed March 22, 2010)
Author:
Todd, Jessica E. , Newman, Constance. , Ver Ploeg, Michele. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food relief , United States , Poor children , United States , Public welfare , United States , food and nutrition programs , child nutrition , United States
Year:
2010

6. Characteristics of low-income households with very low food security : an analysis of the USDA GPRA food security indicator

Description:
Title from title screen (viewed July 18, 2008).
Author:
Nord, Mark. , United States Dept. of Agriculture. Economic Research Service. , United States.
Subject:
 ,  , Food relief , United States , Low-income consumers , United States , low income households , food security , USDA , United States
Year:
2007

7. Characteristics of low-income households with very low food security : an analysis of the USDA GPRA food security indicator

Description:
Title from title screen (viewed Jan. 28, 2008).
Author:
Nord, Mark. , United States Dept. of Agriculture. Economic Research Service. , United States.
Subject:
 ,  , Food relief , United States , Low-income consumers , United States , low income households , food security , USDA , United States
Year:
2007

8. Community food security assessment toolkit

Description:
Cover title.
Author:
Cohen, Barbara E. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Food relief , United States , Emergency food supply , United States , Nutrition surveys , United States , food security , food and nutrition programs , food supply , United States
Year:
2001

9. Could behavioral economics help improve diet quality for nutrition assistance program participants?

Description:
Title from title screen (viewed on Jan. 15, 2009).
Author:
Just, David R. , Mancino, Lisa. , Wansink, Brian. , United States Dept. of Agriculture. Economic Research Service. , Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.) , Just, David R.
Subject:
Food relief , Food consumption , Nutrition , Psychological aspects , Food preferences , Nutrition policy , Food stamps , National school lunch program , School breakfast programs , food aid , food choices , nutritional adequacy , National School Breakfast Program , school lunch , school breakfast , WIC Program , Supplemental Nutrition Assistance Program , United States
Year:
2007

10. Do healthy school meals cost more?

Description:
Title from web page (viewed Aug. 1, 2003).
Author:
Guthrie, Joanne (Joanne Frances) , United States Dept. of Agriculture. Economic Research Service.
Subject:
National school lunch program , School breakfast programs , United States , Food relief , United States , school meals , National School Breakfast Program , National School Lunch Program , economic analysis , United States
Year:
2003