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- Description:
- Includes references
- Author:
- Taboada-Gaytan, Oswaldo , Pollak, Linda M. , Johnson, Lawrence A. , Fox, Steven R. , Montgomery, Kevin T.
- Subject:
- physical properties , food analysis , food composition , wet milling , crossing , crossbreds , corn , Zea mays , hybrids , inbreeding
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2010
- Description:
- Includes references
- Author:
- Taboada-Gaytan, Oswaldo , Pollak, Linda M. , Johnson, Lawrence A. , Fox, Steven R. , Montgomery, Kevin T.
- Subject:
- Zea mays , corn , grain crops , introgression , inbred lines , plant adaptation , agronomic traits , wet milling , milling quality , chemical composition , food composition , grain yield , starch , protein content , lipid content , provenance , germplasm , plant genetic resources , genetic variation , hybrids , near-infrared spectroscopy
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2010
- Description:
- Includes references
- Author:
- Taboada-Gaytan, Oswaldo , Pollak, Linda M. , Johnson, Lawrence A. , Fox, Steven R.
- Subject:
- Zea mays , corn , germplasm , plant genetic resources , milling quality , wet milling , breeding lines , plant breeding , grain yield , corn starch , hybrids , food composition , inbred lines , yields , corn gluten , corn germ , fiber content , Corn Belt region
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009