Search National Agricultural Library Digital Collections

You searched for:

Subjects corn Remove constraint corn: corn Subjects nutrient content Remove constraint nutrient content: nutrient content Authors Singh, V. Remove constraint Singh, V.: Singh, V.

Displaying all 2 items start over

1. Comparison of yield and composition of oil extracted from corn fiber and corn bran

Description:: Includes references
Author:: Moreau, R.A. , Singh, V. , Eckhoff, S.R. , Powell, M.J. , Hicks, K.B. , Norton, R.A.
Subject:: corn , corn oil , seeds , yields , food composition , cultivars , phytosterols , esters , lipids , nutrient content , dietary fat , dietary fiber
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1999

2. Sources of variation in composition of DDGS

Description:: Includes references
Author:: Belyea, R.L. , Rausch, K.D. , Clevenger, T.E. , Singh, V. , Johnston, D.B. , Tumbleson, M.E.
Subject:: corn , distillers grains , feed processing , drying , grinding , batch fermentation , feed quality , feed composition , nutrient content , nutritive value , protein content , lysine , nutrient availability , pepsin , lipid content
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2010