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Authors Singh, V. Remove constraint Singh, V.: Singh, V. Authors Powell, M.J. Remove constraint Powell, M.J.: Powell, M.J. Subjects corn Remove constraint corn: corn

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1. Comparison of yield and composition of oil extracted from corn fiber and corn bran

Description:: Includes references
Author:: Moreau, R.A. , Singh, V. , Eckhoff, S.R. , Powell, M.J. , Hicks, K.B. , Norton, R.A.
Subject:: corn , corn oil , seeds , yields , food composition , cultivars , phytosterols , esters , lipids , nutrient content , dietary fat , dietary fiber
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1999

2. Pressurized Liquid Extraction of Polar and Nonpolar Lipids in Corn and Oats with Hexane, Methylene Chloride, Isopropanol, and Ethanol

Description:: Includes references
Author:: Moreau, R.A. , Powell, M.J. , Singh, V.
Subject:: corn , oats , hexane , methylene chloride , isopropyl alcohol , ethanol
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2003