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Subjects corn Remove constraint corn: corn Authors Singh, V. Remove constraint Singh, V.: Singh, V. Authors Murthy, G.S. Remove constraint Murthy, G.S.: Murthy, G.S.

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1. Evaluation and Strategies to Improve Fermentation Characteristics of Modified Dry-Grind Corn Processes

Description:: Includes references
Author:: Murthy, G.S. , Singh, V. , Johnston, D.B. , Rausch, K.D. , Tumbleson, M.E.
Subject:: corn , dry milling , alcoholic fermentation , fractionation , corn germ , pericarp , endosperm , ethanol production , yields , sugar content , cereal byproducts , enzymatic hydrolysis , saccharification , vitamin B complex , coproducts
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2006

2. Improvement in fermentation characteristics of degermed ground corn by lipid supplementation

Description:: In process
Author:: Murthy, G.S. , Singh, V. , Johnston, D.B. , Rausch, K.D. , Tumbleson, M.E.
Subject:: renewable energy sources , distillers grains , corn , corn germ , fermentation , ethanol
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2006