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Subjects cultivars Remove constraint cultivars: cultivars Authors Lopez, R. Remove constraint Lopez, R.: Lopez, R. Authors Lopez, R. Remove constraint Lopez, R.: Lopez, R.

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1. 'Almonga', a new Spanish planchada dry bean.

Author:: Asensio, C. , Asensio S-Manzanera, M.C. , Lopez, R.
Subject:: Phaseolus vulgaris , dry beans , cultivars , germplasm releases , plant pathogenic bacteria , Pseudomonas syringae pv. phaseolicola , Bean common mosaic virus , Bean common mosaic necrosis virus , disease resistance , landraces , plant breeding , genetic resistance , Spain
Physical description:: p. 101-102.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2006 Mar., v. 49

2. Comparison of aspersion and multiple-needles inoculations for selection in the field for halo blight resistance in common bean populations.

Author:: Asensio-S-Manzanera, M.C. , Asensio Vegas, C. , Lopez, R.
Subject:: Phaseolus vulgaris , bacterial diseases of plants , Pseudomonas syringae pv. phaseolicola , plant pathogenic bacteria , pathogenicity , inoculation methods , disease resistance , genetic resistance , genotype , cultivars , genetic variation , Spain
Physical description:: p. 201-202.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2003 Mar., no. 46

3. Environmental influence on cooking time.

Author:: Asensio-S-Manzanera, M.C. , Ibeas, A. , Fernandez, S. , Lopez, R. , Asensio, C.
Subject:: Phaseolus vulgaris , beans , food quality , cooking quality , genotype , cultivars , genetic variation , seeds , weight , plant morphology , water uptake , absorption , plant breeding , selection criteria , environmental factors
Physical description:: p. 44-45.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2005 Mar., v. 48

4. Problems faced in the characterization of the Pseudomonas syringae pv. phaseolicola races present in the main bean growing areas of the central region of Spain.

Author:: Lopez, R. , Asensio-S-Manzanera, M.C. , Fernandez, S. , Asensio, C.
Subject:: Phaseolus vulgaris , beans , bacterial diseases of plants , Pseudomonas syringae pv. phaseolicola , plant pathogenic bacteria , pathogenicity , pathotypes , strain differences , races , genetic variation , cultivars , disease resistance , Spain
Physical description:: p. 207-208.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2003 Mar., no. 46

5. Resistance to common bacterial blight and halo blight among Spanish common bean landraces.

Author:: Lopez, R. , Asensio S Manzanera, M.C. , Asensio, C.
Subject:: Phaseolus vulgaris , blight , bacterial diseases of plants , Pseudomonas syringae pv. phaseolicola , Xanthomonas campestris pv. phaseoli , pathogenicity , disease resistance , adaptation , genetic resistance , landraces , cultivars , genetic variation , genotype , germplasm screening , Spain
Physical description:: p. 105-106.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2004 Mar., no. 47