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Subjects corn Remove constraint corn: corn Subjects mixtures Remove constraint mixtures: mixtures Authors Lillehoj, E.B. Remove constraint Lillehoj, E.B.: Lillehoj, E.B.

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1. Aflatoxin B1 and G1 production in developing Zea mays kernels from mixed inocula of Aspergillus flavus and Aspergillus parasiticus

Description:: Includes references.
Author:: Calvert, O.H. , Lillehoj, E.B. , Kwolek, W.F. , Zuber, M.S.
Subject:: corn , Zea mays , seeds , Aspergillus parasiticus , Aspergillus flavus , conidia , mixtures , aflatoxin G1 , aflatoxin B1 , inoculum , pericarp , thickness , plant damage
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1978

2. Aspergillus flavus infection and aflatoxin production in mixtures of high-moisture and dry maize

Description:: Includes references.
Author:: Lillehoj, E.B. , Fennell, D.I. , Hesseltine, C.W.
Subject:: corn , mixtures , moisture content , microbial contamination , Aspergillus flavus , fungal spores , infection , microbial growth , aflatoxins , aflatoxin B1
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1976

3. Control of Penicillium martensii development and penicillic acid production by atmospheric gases and temperatures

Description:: Includes references.
Author:: Lillehoj, E.B. , Milburn, M.S. , Ciegler, A.
Subject:: Penicillium , penicillic acid , microbial growth , corn , dent corn , stored products , storage temperature , carbon dioxide , nitrogen , oxygen , mixtures , storage conditions
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1972