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Subjects corn Remove constraint corn: corn Authors Inglett, George E. Remove constraint Inglett, George E.: Inglett, George E.

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1. Micro-heterogeneity of cellulosic fiber biopolymer prepared from corn hulls

Description:: Includes references
Author:: Xu, Jingyuan , Cheng, Wei , Inglett, George E. , Wu, Peihsun , Kim, Sanghoon , Liu, Sean X. , Tseng, Yiider
Subject:: food packaging , packaging materials , corn , hulls , cellulosic fibers , biopolymers , polystyrenes , rheological properties , glycerol , microstructure
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2010

2. Utilisation of corn (Zea mays) bran and corn fiber in the production of food components

Description:: Includes references
Author:: Rose, Devin J. , Inglett, George E. , Liu, Sean X.
Subject:: food processing , corn , Zea mays , milling , dietary fiber , corn bran , gums , plant fats and oils , gels , cellulosic materials , xylooligosaccharides , food additives , ingredients , literature reviews , chemical treatment , enzymatic treatment , vanillin , xylitol , food research
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2010