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Subjects nucleotide sequences Remove constraint nucleotide sequences: nucleotide sequences Subjects mutation Remove constraint mutation: mutation Authors Giroux, M.J. Remove constraint Giroux, M.J.: Giroux, M.J.

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1. A glycine to serine change in puroindoline b is associated with wheat grain hardness and low levels of starch-surface friabilin

Description:: Includes references
Author:: Giroux, M.J. , Morris, C.F.
Subject:: Triticum aestivum , mutants , loci , plant proteins , starch , surfaces , serine , seeds , hardness , lines , crossing , cultivars , substitution lines , messenger RNA , durum wheat , nucleotide sequences , amino acid sequences , mutation , glycine (amino acid) , genetic recombination
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1997

2. Associations Between Vrs1 Alleles and Grain Quality Traits in Spring Barley Hordeum vulgare L

Description:: Includes references
Author:: Turuspekov, Y. , Martin, J.M. , Bowman, J.G.P. , Beecher, B.S. , Giroux, M.J.
Subject:: Hordeum vulgare , spring barley , grain crops , alleles , genotype , crop quality , genetic correlation , mutation , plant morphology , grain yield , nucleotide sequences , transcription factors , amino acid sequences , digestibility , hardness , missense mutation , frameshift mutation
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2008

3. Milling and bread baking traits associated with puroindoline sequence type in hard red spring wheat

Description:: Includes references
Author:: Martin, J.M. , Frohberg, R.C. , Morris, C.F. , Talbert, L.E. , Giroux, M.J.
Subject:: Triticum aestivum , milling quality , baking quality , nucleotide sequences , genes , durum wheat , alleles , plant proteins , serine , inbred lines , yields , ash , genetic variation , mutation , glycine (amino acid)
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001

4. Prevalence of puroindoline grain hardness genotypes among historically significant North American spring and winter wheats

Description:: Includes references
Author:: Morris, C.F. , Lillemo, M. , Simeone, M.C. , Giroux, M.J. , Babb, S.L. , Kidwell, K.K.
Subject:: Triticum aestivum , hardness , endosperm , texture , durum wheat , cultivars , genetic variation , alleles , plant proteins , nucleotide sequences , winter wheat , genotype , mutation , Washington
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2001