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Authors Callaway, T.R. Remove constraint Callaway, T.R.: Callaway, T.R. Year 2004 Remove constraint 2004: 2004 Subjects food pathogens Remove constraint food pathogens: food pathogens

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1. Salmonella genotype diversity in nonlactating and lactating dairy cows

Description:: Includes references
Author:: Hume, M.E. , Edrington, T.S. , Looper, M.L. , Callaway, T.R. , Genovese, K.J. , Nisbet, D.J.
Subject:: carrier state , dairy cows , Holstein , lactation , feces , isolation , Salmonella , food contamination , bacterial contamination , food pathogens , serotypes , genotype , genetic variation
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2004

2. Variation in the faecal shedding of Salmonella and E. coli O157:H7 in lactating dairy cattle and examination of Salmonella genotypes using pulsed-field gel electrophoresis

Description:: Includes references
Author:: Edrington, T.S. , Hume, M.E. , Looper, M.L. , Schultz, C.L. , Fitzgerald, A.C. , Callaway, T.R. , Genovese, K.J. , Bischoff, K.M. , McReynolds, J.L. , Anderson, R.C.
Subject:: Holstein , dairy cattle , farmed animal species , lactation , feces , Salmonella , serotypes , genetic variation , genetic relationships , Escherichia coli O157:H7 , food pathogens , pulsed-field gel electrophoresis , animal health , Southwestern United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2004