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Subjects genotype Remove constraint genotype: genotype Subjects quantitative analysis Remove constraint quantitative analysis: quantitative analysis Authors Brown, R.L. Remove constraint Brown, R.L.: Brown, R.L.

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1. Comparison of kernel wax from corn genotypes resistant or susceptible to Aspergillus flavus

Description:: Includes references
Author:: Russin, J.S. , Guo, B.Z. , Tubajika, K.M. , Brown, R.L. , Cleveland, T.E. , Widstrom, N.W.
Subject:: Zea mays , Aspergillus flavus , plant pathogenic fungi , pathogenicity , disease resistance , seeds , chemical composition , quantitative analysis , antifungal properties , ultrastructure , genotype , biological resistance
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 1997

2. Identification of unique or elevated levels of kernel proteins in aflatoxin-resistant maize genotypes through proteome analysis

Description:: Includes references
Author:: Chen, Z.Y. , Brown, R.L. , Damann, K.E. , Cleveland, T.E.
Subject:: Zea mays , Aspergillus flavus , Aspergillus parasiticus , plant pathogenic fungi , pathogenicity , disease resistance , aflatoxins , quantitative analysis , embryo (plant) , biosynthesis , endosperm , protein composition , amino acid sequences , genetic variation , genotype , biological resistance
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2002