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Authors Balasubramanian, P. Remove constraint Balasubramanian, P.: Balasubramanian, P. Series Annual report. Remove constraint Annual report.: Annual report. Subjects United States Remove constraint United States: United States

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1. A modified laboratory canning protocol for bean that satisfies both the Canadian legal requirement and the U.S. industry standard.

Author:: Balasubramanian, P. , Slinkard, A. , Tyler, R. , Vandenberg, A.
Subject:: beans , canning quality , food composition , food quality , Canada , United States
Physical description:: p. 218-219.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 1998. v. 41