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1. A bibliography on the agriculture of the American Indians

Alternative Title:
Agriculture of the American Indians.
Author:
Edwards, Everett Eugene, 1900 , Rasmussen, Wayne D. (Wayne David), 1915-2004. , USDA
Subject:
American Indians , wild plants , food crops , traditional foods , indigenous knowledge , ethnobotany , traditional farming , farming systems , alternative livestock , agricultural history , indigenous species , Indians of North America -- Agriculture -- Bibliography. , Indians of South America -- Agriculture -- Bibliography.
Physical description:
v, 107 p.
Collection:
Organic Roots Collection
Series:
Miscellaneous publication
Part Of:
Miscellaneous publication

2. Experiment station work, LXXV: compiled from the publications of the agricultural experiment stations : garden sweet peas, southern bur clover, winter-flowering sweet peas, type of sheep for southwest, combating flies

Author:
United States Office of Experiment Stations.
Subject:
Agriculture United States , greenhouse production , plant cultural practices , green manures , pasture plants , forage legumes , sheep , sheep breeds , animal breeding , Merino , wool production , American Indians , fleece , wool , insect traps , Trifolium lappaceum , Diptera
Physical description:
24 p. : ill., plans ; 23 cm.
Additional Author(s):
United States Office of Experiment Stations.
Collection:
Organic Roots Collection
Series:
Farmers' bulletin

3. Food plants of the North American Indians

Author:
Yanovsky, Elias, 1886 , USDA
Subject:
American Indians , wild plants , food crops , traditional foods , indigenous knowledge , ethnobotany , agricultural history , indigenous species , Food crops -- North America. , Indians of North America -- Food.
Physical description:
84 p.
Collection:
Organic Roots Collection
Series:
Miscellaneous publication
Part Of:
Miscellaneous publication

4. Food plants of the North American Indians

Author:
Yanovsky, Elias , 1886-
Subject:
Food crops North America , Indians of North America Food , American Indians , wild plants , food crops , traditional foods , indigenous knowledge , ethnobotany , agricultural history , indigenous species
Physical description:
84 p. ; 23 cm.
Additional Author(s):
Yanovsky, Elias , 1886-
Collection:
Organic Roots Collection
Series:
Miscellaneous publication