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Subjects ethylene production Remove constraint ethylene production: ethylene production Year 2007 Remove constraint 2007: 2007

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1. 1-Methylcyclopropene inhibits degreening but stimulates respiration and ethylene biosynthesis in grapefruit

Description:: Includes references
Author:: McCollum, G. , Maul, P.
Subject:: gas production (biological) , grapefruits , postharvest physiology , plant growth substances , cell respiration , ethylene , ethylene production , ripening , color , appearance (quality) , carbon dioxide , application rate
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

2. Bell Pepper (Capsicum annuum L.) Fruits are Susceptible to Chilling Injury at the Breaker Stage of Ripeness

Description:: Includes references
Author:: Lim, C.S. , Kang, S.M. , Cho, J.L.
Subject:: sweet peppers , ripening , chilling injury , developmental stages , postharvest injuries , storage temperature , air temperature , water content , cell respiration , ethylene production , electrolytes , cell membranes , membrane permeability , signs and symptoms (plants)
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

3. Ethylene production and its effect on storage respiration rate in wounded and unwounded sugarbeet roots

Description:: Meeting held February 28 - March 3, 2007, Salt Lake City, Utah.
Author:: Klotz, K. , Suttle, J. , American Society of Sugar Beet Technologists.
Subject:: gas production (biological) , sugar beet , ethylene production , cell respiration , food storage , plant damage , postharvest physiology , cold , ethylene
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

4. Postharvest quality and ripening of dwarf Brazilian bananas (Musa sp.) after x-ray irradiation quarantine treatment

Description:: Includes references
Author:: Wall, M.M.
Subject:: bananas , fruit quality , ripening , postharvest physiology , quarantine , food irradiation , X-radiation , disinfestation , storage pests , application rate , shelf life , soluble solids , titratable acidity , starch , carbohydrate composition , sugar content , sucrose , glucose , fructose , firmness , cell respiration , ethylene production , postharvest injuries , Brazil
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

5. Preharvest Applications of Sprayable 1-methylcyclopropene in the Orchard for Management of Apple Harvest and Postharvest Condition

Description:: Includes references
Author:: Elfving, D.C. , Drake, S.R. , Reed, A.N. , Visser, D.B.
Subject:: Malus domestica , apples , plant growth substances , plant cultural practices , fruit quality , postharvest physiology , crop quality , orchards , application timing , cultivars , aminoethoxyvinylglycine , storage time , controlled atmosphere storage , firmness , ethylene , ethylene production , shelf life , temperature , soluble solids , titratable acidity , color , Washington
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007

6. Responses of 'Golden Delicious' Apples to 1-MCP Applied in Air or Water

Description:: Includes references
Author:: Argenta, L.C. , Fan, X. , Mattheis, J.P.
Subject:: apples , chemical treatment , postharvest treatment , plant growth substances , ethylene production , ethylene , water treatment , ripening , application methods , storage time , cell respiration , fruit quality , application rate , postharvest physiology , color , signs and symptoms (plants) , cold storage
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2007