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Series Home and garden bulletin Remove constraint Home and garden bulletin: Home and garden bulletin Authors United States. Agricultural Research Service. Human Nutrition Research Division. Remove constraint United States. Agricultural Research Service. Human Nutrition Research Division.: United States. Agricultural Research Service. Human Nutrition Research Division.

Displaying items 1 - 10 of 27 start over

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1. Baking for people with food allergies

Author:: Fulton, Lois. , Davis, Carole. , United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Baking. , Food allergy -- Diet therapy -- Recipes.
Physical description:: 12 p.
Series:: Home and garden bulletin
Part Of:: Home and garden bulletin

2. Beef and veal in family meals : a guide for consumers

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cooking (Beef) , Cooking (Veal)
Physical description:: 30 p.
Series:: Home and garden bulletin
Part Of:: Home and garden bulletin

3. Cereals and pasta in family meals : a guide for consumers

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cereals as food. , Macaroni. , Cereals, Prepared. , Food pastes. , Menus.
Physical description:: 32 p.
Series:: Home and garden bulletin
Part Of:: Home and garden bulletin

4. Cereals and pasta in family meals : a guide for consumers.

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cereals as food. , Pasta products. , Cereals, Prepared.
Physical description:: 37 p.
Series:: Home and garden bulletin
Part Of:: Cereals and pasta in family meals : a guide for consumers

5. Cheese in family meals : a guide for consumers

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cooking (Cheese)
Physical description:: ii, 21 p.
Series:: Home and garden bulletin
Part Of:: Home and garden bulletin

6. Eggs in family meals : a guide for consumers

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cooking (Eggs) , Eggs as food.
Physical description:: 32 p.
Series:: Home and garden bulletin
Part Of:: Eggs in family meals : a guide for consumers

7. Eggs in family meals : a guide for consumers

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cooking (Eggs) , Eggs as food.
Physical description:: 32 p.
Series:: Home and garden bulletin
Part Of:: Home and garden bulletin

8. Eggs in family meals : a guide for consumers

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Cooking (Eggs) , Eggs as food.
Physical description:: 32 p.
Series:: Home and garden bulletin
Part Of:: Eggs in family meals : a guide for consumers

9. Family fare : food management and recipes

Author:: United States. Agricultural Research Service. Human Nutrition Research Division.
Subject:: Food. , Cooking. , Nutrition.
Physical description:: 96 p.
Series:: Home and garden bulletin
Part Of:: Family fare : food management and recipes

10. Family fare; food management and recipes

Author:: United States. Agricultural Research Service. Human Nutrition Research Division. , United States. Agricultural Research Service. Consumer and Food Economics Research Division. , Institute of Home Economics (U.S.)
Subject:: Food -- Nutritive value. , Cooking.
Physical description:: 80 p.
Series:: Home and garden bulletin
Part Of:: Family fare : food management and recipes

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