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Salmonella diversity and burden in cows on and culled from dairy farms in the Texas High Plains

Permanent URL:
http://handle.nal.usda.gov/10113/57354
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Abstract:
The objective of this study was to characterize the epidemiology of Salmonella carried by dairy cows culled from herds in the Texas High Plains. Feces were collected from a convenience sample of 706 animals culled from nine dairy farms. In addition, individually paired fecal and hide samples were collected from 70 healthy milking cows on three of the dairies. Samples were cultured for Salmonella using routine methods; isolates were serotyped and subjected to a panel of antimicrobial drugs to determine susceptibility. Salmonella was recovered from 32.6% of culled cows. Whole-herd use of a vaccine containing siderophore receptors and porin proteins was associated ( p = 0.05) with reduced Salmonella prevalence in that the prevalence among herds that practiced whole-herd vaccination was 8.0% compared to 36.8% among herds that did not use this vaccine. The majority (88.6%) of isolates were pansusceptible or resistant to one drug. Of the 3.1% of isolates resistant to more than four drugs, all were Salmonella Newport and were recovered from one dairy. Various serotypes were recovered from individual fecal and hide samples. Salmonella Montevideo was recovered more frequently ( p < 0.01) from hide samples, whereas Salmonella Cerro was recovered more frequently ( p < 0.01) from feces. Salmonella was recovered from at least one cow on all dairies. While our study was not a priori designed to address herd-level factors, we found evidence that the whole-herd use of a siderophore receptor and porin protein-containing vaccine might be a useful aid in the control of Salmonella in groups of cattle. As this is a nonrandomized evaluation of an intervention, other herd-level factors that may be correlated with vaccine use, such as biosecurity, might have been responsible for the observed association.
Author(s):
Guy H. Loneragan , Daniel U. Thomson , Rebecca M. McCarthy , Hattie E. Webb , Angela E. Daniels , Thomas S. Edrington , David J. Nisbet , Sara J. Trojan , Shelly C. Rankin , Mindy M. Brashears
Subject(s):
Salmonella enterica subsp. enterica serovar Montevideo , Salmonella enterica subsp. enterica serovar Newport , antibiotic resistance , bacterial proteins , biosecurity , culling (animals) , dairy cows , dairy farming , epidemiological studies , feces , herds , hides and skins , porins , receptors , serotypes , siderophores , vaccination , vaccines , Texas
Source:
Foodborne pathogens and disease 2012 6 4 v.9 no.6
Language:
English
Year:
2012
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Rights:
Works produced by employees of the U.S. Government as part of their official duties are not copyrighted within the U.S. The content of this document is not copyrighted.