Search National Agricultural Library (NAL) Digital Collections
Showing item 0 of
from your search.
Micro-Sugar-Snap and Micro-Wire-Cut Cookie Baking with Trans-Fat and Zero-Trans-Fat Shortenings
Kweon, Meera , Donelson, Tom , Slade, Louise , Levine, Harry
cookies , baking , baking quality , cutting , trans fatty acids , shortenings , shape , ingredients
- Includes references
- Cereal chemistry 2010 Sept-Oct, v. 87, no. 5
Journal Articles, USDA Authors, Peer-Reviewed
- Works produced by employees of the U.S. Government as part of their official duties are not copyrighted within the U.S. The content of this document is not copyrighted.