Search National Agricultural Library (NAL) Digital Collections

You searched for:

Showing item 0 of from your search. start over

Feasibility of colloidal silver SERS for rapid bacterial screening

Abstract::
This study reports the feasibility of citrate-reduced colloidal silver surface-enhanced Raman scattering (SERS) for differentiating three important food borne pathogens, E. coli, Listeria, and Salmonella. FT-Raman and SERS spectra of both silver colloids and colloid-K3PO4 mixtures were collected and analyzed to evaluate the reproducibility and stability of silver colloids fabricated in a batch-production process. The results suggest that the reproducibility of the colloids over the batch process is high and that their binding effectiveness remains consistent over a 60-day storage period. Two specific SERS bands at 712 and 390 cm-1 were identified and used to develop simple 2-band ratios for differentiating E. coli-, Listeria-, and Salmonella-colloid mixtures with a 100% success. These results indicate that colloidal silver SERS technique may be a practical alternative method suitable for routine and rapid screening of E. coli, Listeria, and Salmonella bacteria.
Author(s):
Liu, Yongliang , Chao, Kuanglin , Nou, Xiangwu , Chen, Yud-Ren
Subject(s):
food pathogens , bacterial contamination , mixed culture , microbial detection , silver , colloids , Escherichia coli , Listeria , Salmonella , screening , batch systems , food safety , bacterial adhesion , analytical methods , methodology
Description:
Includes references
Source:
Sensing and instrumentation for food quality and safety 2009 June, v. 3, no. 2
Language:
English
Year:
2009
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
File:
Download [PDF]   
Rights:
Works produced by employees of the U.S. Government as part of their official duties are not copyrighted within the U.S. The content of this document is not copyrighted.