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NALDC Record Details:

Using point-of-purchase data to evaluate local WIC nutrition education interventions feasibility study

Permanent URL:
http://handle.nal.usda.gov/10113/32797
Author(s):
Bell, Loren. , Gleason, Stacy. , Golan, Elise H. , United States Dept. of Agriculture. Economic Research Service. , Health Systems Research, Inc , Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)
Subject(s):
Nutrition , Study and teaching , United States , Grocery shopping , nutrition education , WIC Program
Format:
iv, 41 p. : col. ill. ; 28 cm.
Note:
Caption title.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Year:
2007
File:
Download [PDF File]
Rights:
Works produced by employees of the U.S. Government as part of their official duties are not copyrighted within the U.S. The content of this document is not copyrighted.